Uploaded Thu Feb 19 2026 14:24:54
A monthly collection of Recipes extracted from "The Home Cooking and Recipes" Echo as distributed via VirtualNet, WWIVnet, WWIVlink, and IceNet. Moderated and Compiled by Jack Wells from THE GWE BBS in Ohio - (614) 266-7506 All recipes are in Meal-Master format9408REC.ZIP (157K)
Uploaded Thu Feb 19 2026 14:24:54
A monthly collection of Recipes extracted from "The Home Cooking and Recipes" Echo as distributed via VirtualNet, WWIVnet, WWIVlink, and IceNet. Moderated and Compiled by Jack Wells from THE GWE BBS in Ohio - (614) 266-7506 All recipes are in Meal-Master format9501REC.ZIP (180K)
Uploaded Thu Feb 19 2026 14:24:54
A monthly collection of Recipes extracted from "The Home Cooking and Recipes" Echo as distributed via VirtualNet, WWIVnet, WWIVlink, and IceNet. Moderated and Compiled by Jack Wells from THE GWE BBS in Ohio - (614) 266-7506 All Recipes are in Meal Master Format9502REC.ZIP (145K)
Uploaded Thu Feb 19 2026 14:24:54
A monthly collection of Recipes extracted from "The Home Cooking and Recipes" Echo as distributed via VirtualNet, WWIVnet, WWIVlink, and IceNet. Moderated and Compiled by Jack Wells from THE GWE BBS in Ohio - (614) 266-7506 All Recipes are in Meal Master Format9503REC.ZIP (67K)
Uploaded Thu Feb 19 2026 14:24:54
A monthly collection of Recipes extracted from "The Home Cooking and Recipes" Echo as distributed via VirtualNet, WWIVnet, WWIVlink, and IceNet. Moderated and Compiled by Jack Wells from THE GWE BBS in Ohio - (614) 266-7506 All Recipes are in Meal Master Format9504REC.ZIP (200K)
Uploaded Thu Feb 19 2026 14:24:54
A monthly collection of Recipes extracted from "The Home Cooking and Recipes" Echo as distributed via VirtualNet, WWIVnet, WWIVlink, and IceNet. Moderated by Jack Wells Compiled by user Sweet Thing THE GWE BBS in Ohio - (614) 266-7506 All Recipes are in Meal Master FormatCAJUNB11.ZIP (47K)
Uploaded Thu Feb 19 2026 14:24:54
Auction's Cajun Cooking v1.1 Electronic
CHEF202.ZIP (197K)Uploaded Thu Feb 19 2026 14:24:54
Compu-Chef 2.02! The long awaited update to the fabulous Compu-Chef(tm) program! Handles 100,000 recipes! Beautiful layout with very intuitive commands. Beats the competition! This program does what Meal-Master is just now beginning to do, and has done so since it's inception! GRAB IT!!! -=DIETC115.ZIP (543K)=- Includes a .PIF for Windows operation!
Uploaded Thu Feb 19 2026 14:24:54
DIET COMPANION v1.15 by TomTron Software All
GC223R3.ZIP (583K)Uploaded Thu Feb 19 2026 14:24:54
THE GROCERY CONSUMER 2.23 - Powerful recipe/meal plan/shopping list/cost manager for Windows. Creates shopping list from a weekly menu that you create using a personal recipe database. User-defined categories, auto-categorizes if desired. Add misc items to shopping list, remove items on hand. Create shopping list by aisle, get cost of list at various stores. Quickfill data entry for minimal key- strokes. Cuts hours off organizing/ converting recipes, creating menus, making shopping list(s). Converts Meal Master files. Requires VBRUN300.DLL and PKZIP.EXE. Food-for-Thought Software(c) 1994-95 $25MMCONV20.ZIP (109K)
Uploaded Thu Feb 19 2026 14:24:54
MMCONV converts recipes to MealMaster format. Includes some utility programs to sort recipes; break up large files; format for MMCONV from Edna's; etc. VERSION 2.0 fixes XTRA file problem in 1.9 & improves XTRA file processing; fixed MasterCook for multiple category recipes; & made extra credit line optional.PDA.ZIP (495K)
Uploaded Thu Feb 19 2026 14:24:54
Personal Diet Assistant for WindowsRMS_V150.ZIP (228K)
Uploaded Thu Feb 19 2026 14:24:54
Recipe Management System - will store, retrieve and allow you to share recipes using your PC. It includes character oriented windows, mouse support and a full featured editor for easy formatting of preparation text. You can scroll through recipes by recipe name, category or main ingredient. Description Copyright 1995 PsLRP296S.ZIP (194K)
Uploaded Thu Feb 19 2026 14:24:54
Recipe Processor - allows you to store and print out your favorite recipes. In addition, you can manipulate the number of servings the recipe will yield, instantly adjusting the amounts of each ingredient. Description Copyright 1995 PsL